A growing food culture is sweeping across Britain, with shoppers selecting foods as part of a healthy lifestyle. At the same time, the country is experiencing mounting public health problems, with high levels of obesity, diabetes and heart disease related to diet.
With the help of world renowned experts, Farming Fit for Food will explore how farmin, in partnership with the food industry can rise to the challenge of changing food and dietary requirements.
Location: East Midland Conference Centre
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