Tag: UK

Soil Farmer of the Year 2024 Competition now open for entries (press release)

Posted on December 8, 2023 by - News, Soil Farmer of the Year

The Soil Farmer of the Year 2024 competition is now open for farmers to apply.

The competition, run by Farm Carbon Toolkit and Innovation for Agriculture, finds and champions farmers and growers who lead the way in improving soil health and increasing the resilience of their farm business. The competition, which has been running since 2015, now supports a network of farmers and growers across the UK who are passionate about their soil and the innovations that safeguarding it can bring to their business.

Emma Adams, Senior Farm Carbon and Soils Advisor at the Farm Carbon Toolkit, encourages any farmer or grower who is prioritising the management of soil to apply:

The competition is open to all farmers and growers in the UK, regardless of system, enterprise or business size. If the impact on soil is at the heart of your decision making, with implemented practices driving improving soil health as part of a fully functioning farm ecosystem, this is the competition for you.

Online application forms are available via the Farm Carbon Toolkit website. Applications will remain open until 5th March 2024.

The winners will be announced at Groundswell 2024: The Regenerative Agriculture Festival on 26th-27th June 2024, with the top three farms hosting farm walks later in the year to share ideas alongside demonstrating their practices and approaches.

Deborah Crossan, Head of Soils and Natural Resources at Innovation for Agriculture, explains that the farm walks are a key part of the competition, as it gives others the opportunity to see how each winner has approached soil management:

Nothing beats digging a hole and looking at the soil in the field while hearing directly from the farmer how that field has been managed and seeing the impact it’s had on the soil structure over time.

This competition champions farmers who understand the importance of soil and are using management practices to protect and improve it. Crucially, it also enables others to learn from what they’re doing via the farm walks.

This year’s competition is once more kindly sponsored by Cotswold Seeds and Hutchinsons, with the top three farmers receiving a voucher for seeds provided by Cotswold Seeds.

For more information about the Soil Farmer of the Year Competition – and entry details – visit: Soil Farmer of the Year – Farm Carbon Toolkit

ENDS

Issued by: Emma Adams, [email protected]

NOTES TO EDITORS

  • Innovation for Agriculture (IfA) is an independent, charitable organisation working to make UK agriculture more sustainable, profitable and resilient. Through interactive workshops, on-farm demonstrations and practical events, IfA aims to provide UK farmers with solutions of real commercial value. Visit: www.i4agri.org
  • Farm Carbon Toolkit is an independent, farmer-led Community Interest Company, supporting farmers to measure, understand and act on their greenhouse gas emissions, while improving their business resilience for the future.
    • For over a decade, Farm Carbon Toolkit has delivered a range of practical projects, tools and services that have inspired real action on the ground. Organisations they work with include farmer groups, Duchy of Cornwall, First Milk, Tesco, Yeo Valley and WWF. The Farm Carbon Calculator is a leading on-farm carbon audit tool, used by over 7,000 farmers in the UK and beyond. To find out more visit www.farmcarbontoolkit.org.uk
  • The competition is being judged by a panel including representatives from IfA and Farm Carbon Toolkit, Cotswold Seeds, Hutchinsons and previous Soil Farmer of the Year winners.

Defra publishes its latest results on UK farm greenhouse gas emissions

Posted on November 1, 2022 by - Insights

Written by Liz Bowles, Farm Carbon Toolkit CEO.

Defra published its Agri-climate report last week. The report sets out the trends in agricultural Greenhouse Gas (GHG) Emissions over the past 30 years, the changing intensity of emissions and the results of the 2022 Farm Practice Survey questions relating to farmers intentions and actions on reducing GHG emissions.

The headline figure is that UK agriculture was responsible for 11% of total UK emissions in 2020. The time series is revised each year to take account of methodological improvements in the UK emissions inventory. It’s also worth noting that these are production-based emissions, rather than consumption-based which adjusts for trade.

During this 30-year period emissions of all greenhouse gases from agriculture have declined:

  • Total GHGs decreased by 16%
  • Nitrous oxide decreased by 20%
  • Methane decreased by 15%
  • Carbon dioxide decreased by 15%

However, it is important to note that most of this reduction occurred in the 2000’s, arising from a drop in ruminant numbers and less use of synthetic fertilisers. Since then reductions have all but stalled.

Some farmers are frustrated that the efforts they are making to reduce on farm emissions through practice change are yet to be recognised within the UK emissions inventory. This is due to the ability to accurately reflect the reductions through the current mechanisms for measurement, which are primarily measuring output versus inputs and livestock numbers and areas cultivated. This is changing as the quality of evidence on the impact of practice change becomes available.

In the meantime those same farmers are increasingly asking their suppliers for accurate emissions data on the products they buy, which is driving those suppliers to look far harder at the products they supply, which will in time lead to greater accuracy of measurement which is very welcome.

In the same report farmers were also asked their beliefs and motivations around reducing their GHG emissions. Interestingly, only 44% of farmers thought that reducing emissions would improve farm profitability in 2022, a decrease from 47% in 2021.

Of the 58% of respondents already taking action to reduce GHG emissions, the survey asked about their main motivations for doing so. This showed:

  • 84% considered it good business practice
  • 74% by a concern for the environment
  • 48% to improve profitability
  • 33% to meet regulations
  • 23% to meet market demands

It’s FCT’s experience that improving GHG emissions and sequestration on farms is good for business and good for the environment. We also experience that markets are increasingly incentivising action, such as increasing the accuracy of input use, improving input use efficiency and making much better use of legumes and clovers across the farm.

Farmers were also asked about the barriers to reducing on farm emissions. Here, there was a clear view that lack of information and incentive are significant barriers, even amongst those who have taken action, alongside being unsure exactly what they can do to reduce farm GHG emissions.

Factors preventing action to reduce GHG emissions.
Factors preventing action to reduce GHG emissions (Source: Farm Practices Survey 2022 – greenhouse gas mitigation practices)

At Farm Carbon Toolkit we can help farmers to better understand the actions they can take to reduce GHG emissions as well as providing free access to completing a farm carbon report for their farm business. We have developed a toolkit to assist farmers to identify the best GHG reduction strategies for their farms. For more information on our carbon calculator and to start your own farms report please see here.